Recipes - Valentine's Day - Here
Succulent Steak DianeServes 2. Tender fillet steak served with a delectable sauce, just great for that romantic Valentine dinner. Butter Melt the butter in a frying pan then fry the steaks for 1-2 minutes on each side. Remove the steaks from the pan then stir in the lemon juice and Worcestershire sauce. Add the onion and parsley then heat gently for about a minute. Spoon the sauce over the fillet steaks and serve. |