Parmesan Chicken Wings Oreganata

Source: 365 Ways to Cook Chicken

Yield: 12 servings

1 cup (4 ounces) Parmesan cheese, grated
2 tablespoons parsley, chopped
2 teaspoons paprika
1 teaspoon dried oregano
1/2 teaspoon dried basil
1/4 teaspoon salt
1/4 teaspoon freshly ground pepper
1/2 cup butter, melted
1 pound chicken wings, disjointed and tips removed

Preheat oven to 350 degrees F.

In a paper bag, combine cheese, parsley, paprika, oregano, basil, salt and pepper. Toss to mix.

Pour melted butter into a shallow bowl. Dip chicken pieces into butter, then place in a paper bag and shake to coat. Place chicken on foil-lined baking sheet and bake for 45 minutes. Serve hot.