Recipes - Punch - Here
by bettyboop50 May 15, 2001
Yield: 5 quarts
2 quarts cranberry juice 3 cups pineapple juice 3 cups orange juice 1/4 cup lemon juice 1 liter ginger ale, chilled 1 medium navel orange, slices
Combine the juices in a large container and refrigerate. Just before serving, stir in ginger ale and orange slices.