Cold Cinnamon Punch

by kdipaolo 7/10/01 3:39:00 pm

1 cup granulated sugar
2 cups water
1/2 cup red hots

Heat in large saucepan until red hots are melted. Cool mixture. Set aside.

Mix together:

1 (46 ounce) can pineapple juice
1 small can frozen lemonade with 2 cans water to dilute
1 (2 liter) ginger ale

When ready to serve punch add red hot mixture, pineapple mixture and ginger ale.